Dan's Apple Pie
From the Kitchen of: Dan '64
Ingredients:
5 apples
12 cups brown sugar
12 cups white sugar
1 cup Wisconsin dried sweet cranberries
1 stick butter
1/4 tsp nutmeg
1/4 tsp cinnamon
1 tsp flour
two pie crusts
Instructions:
Peel and slice apples in separate bowl. Combine sugars, nutmeg and cinnamon. Mix in cranberries. Place pie crust on bottom of pan. Pour in apples. Pour cranberry mixture over apples. Dot with butter. Place the other crust over apples and cranberry mixture.