Microwave Chex Mix
From the Kitchen of: Kate (Erickson) Beau '01
Ingredients:
1/4 cup Melted Butter
1 Tablespoon Lowry’s season salt
1 teaspoon garlic powder
5 tablespoons Worcestershire Sauce
4 cups corn Chex
4 cups rice Chex
1 cup pretzel sticks
1 cup cashews
1 cup Cherrios (optional)
Instructions:
Mix melted butter, seasonings and Worcestershire in a large bowl. Add remaining ingredients and lightly toss to coat with liquid! Cook on high in microwave for 2 minutes. Mix/toss. Cook on high another 2 minutes. Mix/toss. Cook on high for 1 more minute. Immediately Pour and spread over long sheets of paper towel to cool! Store in air tight container or zip lock bags!