Toffee Squares
From the Kitchen of: Kathyrn Gottwald '08
Ingredients:
1 c brown sugar
1 c butter
1 egg yolk
2 c flour
1 t vanilla
6 oz chocolate chips
1 1/2 large Hershey bar
Instructions:
Preheat oven to 350. Cream together brown sugar and butter. Add egg yolk, flour, and vanilla. Spread in a small jelly roll pan (~10x15). Bake at 350 for 15 minutes. Melt together chocolate chips and Hershey bar. Spread melted chocolate over warm bars. Cut bars while warm, then cut again once cooled.